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SFO Line Cook

High Flying Foods Restaurant Group, experts in airport dining, is committed to serving delicious handcrafted food at an affordable price. This, paired with our friendly professional counter service, results in a relaxed, healthy and affordable dining experience for travelers all over the state. We work with talented restaurant professionals and offer opportunities to learn and develop your skills within the industry. We are a growing company that offers opportunities for advancement within SFO as well as into other airports such as Oakland, San Diego, Dallas and more to come! We are looking to hire Line Cooks for our restaurants in the San Francisco International Airport. 

Cook Responsibilities: 

• Preparing and cooking a variety of fresh foods on a grill line as well as pizzas
• Delivering exceptional customer service by preparing food items consistently and adhering to all recipe standards
• Maintaining a safe working environment by using proper food handling skills and food safety guidelines
• Completing kitchen tasks such as line setup, food preparation, cleanup and breakdown


• Experience in a high volume, fast-paced food service/hospitality environment 
• Ability to communicate clearly and professionally with customers and coworkers
• Basic math and written communication skills
• Flexible to work early mornings, nights, weekends and holidays


• Enjoy cooking!
• Be able to pass a TSA/FBI 10 year background check and show proof of eligibility to work in the U.S.
• A self-starter with strong multi-tasking skills and the ability to work with ticket systems
• A true team player, with the ability to follow recipes

We offer a competitive wage of $18.35/hour, full benefits, paid time off, meals and opportunity for advancement.

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